The amazingly beautiful fall weather, including this intense blue sky captured this weekend, have given me my recent cooking inspiration. Given the time of year, I had originally wanted to make pumpkin quinoa muffins. But after 4 attempts in the last week I’ve had to admit to myself that the only recipe I’ve perfected has [...]
Archive for the ‘Gluten Free’ Category
Banana quinoa muffins
Posted in Dessert, Gluten Free, Quinoa, Recipe, Uncategorized, tagged banana, gluten free baked goods, gluten free banana muffins, gluten free muffins, muffins, quinoa muffins on October 28, 2008 | Leave a Comment »
Anna’s Infamous Quinoa Cake
Posted in Dessert, Gluten Free, Quinoa, tagged apples, cake, Dessert, gluten free cake, gluten free dessert, quinoa dessert, sugar, sweet quinoa on October 15, 2008 | 6 Comments »
This is where it all started… the slight obsession with quinoa that is. Earlier this summer I came across a quinoa cake recipe and thought to myself “if I can get this grain into a dessert as well, I’m going to be hooked.” Well, you can guess what happened. The first one was such a [...]
Quinoa stuffed red peppers
Posted in Gluten Free, Quinoa, Recipe, Vegetables, Vegetarian, tagged gorgonzola, paprika, red peppers, red quinoa, stuffed peppers, toasted hazelnuts, white quinoa on October 7, 2008 | Leave a Comment »
Stuffed peppers are one of those dishes that is surprisingly easy to make but looks so exquisite and classy when it’s done. I was inspired by the beautiful red peppers at farmers market. They were huge and, being organic, had just the right amount of imperfection to add to their natural beauty.
This recipe calls for [...]
Black bean and yam quinoa burgers
Posted in Gluten Free, Quinoa, Recipe, Vegetarian, tagged black beans, cilantro, cumin, Gluten Free, quinoa burger, vegetarian burgers, white quinoa, yam on September 27, 2008 | 4 Comments »
Now that I have this blog it’s time to get creative! Last Sunday B — the man who is happy to support my quinoa obsession — and I decided that meant quinoa burgers. It took a bit of web surfing, but after deciding that I didn’t want the vegan recipe, and I wanted to keep [...]
